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Algarve chef, delivered

Slow cooked beef chilli with kidney beans and dark chocolate served with wild rice and coriander

Slow cooked beef chilli with kidney beans and dark chocolate served with wild rice and coriander

Regular price €14,00 EUR
Regular price Sale price €14,00 EUR
Sale Sold out
Tax included.

Heating instructions:

Microwave - Remove the plastic lid, then microwave on a medium high heat in two minute intervals, stirring in between, until piping hot all the way through.

Oven - Preheat the oven to 180c. Remove the plastic lid, then heat in the oven for 10 - 15 minutes until everything is piping hot all the way through.

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